We run a range of courses from introductory foraging to wild food cookery masterclasses and even Wild brewing, wine and food tasting sessions.

We run courses with other organisations and privately, here you will find the sessions we’ve organised ourselves. If you, for any reason, struggle to order a ticket here, just send me over details of the session you’d like to book on to, your name and contact details and we can book you a place that way, or give me a call.

I will also send out information on up and coming courses as well as foraging tips and recipes through our mailing list which you can sign up to here: